The hope and hype of seaweed farming for carbon removal
This article is from The Spark, MIT Technology Review’s weekly climate newsletter. To receive it in your inbox every Wednesday,
Read MoreThis article is from The Spark, MIT Technology Review’s weekly climate newsletter. To receive it in your inbox every Wednesday,
Read MoreFifty-three million years ago, the Earth was much warmer than it is today. Even the Arctic Ocean was a balmy
Read MoreA nonprofit formed by Mike Schroepfer, Meta’s former chief technology officer, is spinning out a new organization dedicated to accelerating
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Read MoreA California startup is pursuing a novel, if simple, plan for ensuring that dead trees keep carbon dioxide out of
Read MoreIn late September, Bianca Bahman snorkeled above a seagrass meadow off the western coast of Flores, a scorpion-shaped volcanic island
Read MoreThe UN’s climate panel warns that the world may need to remove billions of tons of carbon dioxide from the
Read MoreRunning Tide, an aquaculture company based in Portland, Maine, has said it expected to set tens of thousands of tiny
Read MoreIn recent weeks, a crew of staffers from a company called Charm Industrial have been working on the edge of
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